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India Robusta Parchment AB Espresso

Product information "India Robusta Parchment AB Espresso"

Bold, creamy, uncompromising: 100% Robusta from Kodagu (Parchment AB). Notes of dark chocolate, molasses and spice with low acidity — perfect for espresso and milk drinks.

27 of 27 reviews

Average rating of 4.78 out of 5 stars


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1 - 10 of 27 reviews

26 July 2026 19:39

Review with rating of 5 out of 5 stars

Great with oat milk

Holds up really well in a flat white — the flavour still comes through clearly.

13 July 2026 19:39

Review with rating of 4 out of 5 stars

Great quality and ethics

Tastes excellent and I love the transparent origin info. Packaging keeps it fresh.

30 June 2026 19:39

Review with rating of 5 out of 5 stars

The office favourite

Ordered a bag for work and now everyone keeps asking where it came from. Very smooth.

17 June 2026 19:39

Review with rating of 5 out of 5 stars

Best beans I have ordered online

Roast date was just days before delivery. The aroma when you open the bag is incredible.

4 June 2026 19:39

Review with rating of 4 out of 5 stars

Really good, will reorder

Smooth and sweet with a clean finish. Lost one star only because I prefer a darker roast.

22 May 2026 19:39

Review with rating of 5 out of 5 stars

Lovely packaging and freshness

Resealable, valved, roast date printed clearly. Everything you want, and it tastes great.

9 May 2026 19:39

Review with rating of 5 out of 5 stars

Beste Bohnen seit langem

Duft beim Öffnen der Tüte ist schon ein Erlebnis. Im Vollautomaten läuft er perfekt durch.

26 April 2026 19:39

Review with rating of 5 out of 5 stars

Consistently excellent

Third bag now and the quality has not slipped once. Delivery is always quick too.

13 April 2026 19:39

Review with rating of 5 out of 5 stars

Jeden Morgen ein Genuss

Ich trinke ihn seit sechs Wochen täglich und freue mich immer noch jeden Morgen darauf.

31 March 2026 19:39

Review with rating of 5 out of 5 stars

Top Qualität, schnelle Lieferung

Kam zwei Tage nach Bestellung an, das Röstdatum war taufrisch. Im Espresso herrlich schokoladig.